Friday, May 13, 2016

A Basic Introduction to Clean Rooms

               A cleanroom is a controlled environment where products are manufactured. It is a room in which the concentration of airborne particles is controlled to specified limits. Eliminating sub-micron airborne contamination is really a process of control. These contaminants are generated by people, process, facilities and equipment. They must be continually removed from the air. The level to which these particles need to be removed depends upon the standards required. The most frequently used standard is the Federal Standard 209E. The 209E is a document that establishes standard classes of air cleanliness for airborne particulate levels in cleanrooms and clean zones. Strict rules and procedures are followed to prevent contamination of the product.
            The only way to control contamination is to control the total environment. Air flow rates and direction, pressurization, temperature, humidity and specialized filtration all need to be tightly controlled. And the sources of these particles need to controlled or eliminated whenever possible. There is more to a clean room than air filters. Cleanrooms are planned and manufactured using strict protocol and methods. They are frequently found in electronics, pharmaceutical, biopharmaceutical, medical device industries and other critical manufacturing environments.
            It only takes a quick monitor of the air in a cleanroom compared to a typical office building to see the difference. Typical office building air contains from 500,000 to 1,000,000 particles (0.5 microns or larger) per cubic foot of air. A Class 100 cleanroom is designed to never allow more than 100 particles (0.5 microns or larger) per cubic foot of air. Class 1000 and Class 10,000 cleanrooms are designed to limit particles to 1000 and 10,000 respectively. 
             A human hair is about 75-100 microns in diameter. A particle 200 times smaller (0.5 micron) than the human hair can cause major disaster in a cleanroom. Contamination can lead to expensive downtime and increased production costs. In fact, the billion dollar NASA Hubble Space Telescope was damaged and did not perform as designed because of a particle smaller than 0.5 microns.
            Once a cleanroom is built it must be maintained and cleaned to the same high standards. This handbook has been prepared to give professional cleaning staff  information about how to clean the cleanroom.
 What is Contamination?
            Contamination is a process or act that causes materials or surfaces to be soiled with contaminating substances. There are two broad categories of surface contaminants: film type and particulates. These contaminants can produce a “killer defect” in a miniature circuit.  Film contaminants of only 10 nm (nanometers) can drastically reduce coating adhesion on a wafer or chip. It is widely accepted that particles of 0.5 microns or larger are the target. However, some industries are now targeting smaller particles.
            A partial list of contaminants is found below. Any of these can be the source for killing a circuit. Preventing these contaminants from entering the cleanroom environment is the objective. It requires a commitment by everyone entering the cleanroom to make it happen. Professional cleaning personnel need to be aware of the importance of controlling contaminants. Strict procedures should be followed whenever entering or cleaning a cleanroom. Compromise is not acceptable when cleaning in a cleanroom.
Sources of Contamination
            This is a partial list of some of the commonly known contaminants that can cause problems in some cleanroom environments. It has been found that many of these contaminants are generated from five basic sources. The facilities, people, tools, fluids and the product being manufactured can all contribute to contamination. Review this list to gain a better understanding of where contamination originates.
1.     Facilities
Walls, floors and ceilings
Paint and coatings
Construction material (sheet rock, saw dust etc.)
Air conditioning debris
Room air and vapors
Spills and leaks
2.    People
Skin flakes and oil
Cosmetics and perfume
Spittle
Clothing debris (lint, fibers etc.)
Hair
 3.   Tool Generated
Friction and wear particles
Lubricants and emissions
Vibrations
Brooms, mops and dusters
4.    Fluids
Particulates floating in air
Bacteria, organics and moisture
Floor finishes or coatings
Cleaning chemicals
Plasticizers (outgasses)
Deionized water
5.    Product generated
Silicon chips
Quartz flakes
Cleanroom debris
Aluminum particles

Key Elements of Contamination Control

              We will look at several areas of concern to get a better idea of the overall picture of contamination control. These are the things that need to be considered when providing an effective contamination control program.
HEPA (High Efficiency Particulate Air Filter) - These filters are extremely important for maintaining contamination control. They filter particles as small as 0.3 microns with a 99.97% minimum particle-collective efficiency.  
CLEANROOM ARCHITECTURE - Cleanrooms are designed to achieve and maintain a airflow in which essentially the entire body of air within a confined area moves with uniform velocity along parellel flow lines. This air flow is called laminar flow. The more restriction of air flow the more turbulence. Turbulence can cause particle movement.
FILTRATION - In addition to the HEPA filters commonly used in cleanrooms, there are a number of other filtration mechanisms used to remove particles from gases and liquids. These filters are essential for providing effective contamination control.
CLEANING - Cleaning is an essential element of contamination control. Decisions need to made about the details of cleanroom maintenance and cleaning. Applications and procedures need to be written and agreed upon by cleanroom management and contractors (if used). There are many problems associated with cleaning. Managers need to answer the following questions before proceeding with any cleanroom cleaning program:
1.    What is clean?
2.    How is clean measured?
3.    What cleaning materials can be used in the cleanroom?
4.    When can the cleanroom be cleaned?
5.    How frequent does it need to be cleaned?
CLEANROOM GARMENTS - The requirements for cleanroom garments will vary from location to location. It is important to know the local garment requirements of the cleanroom management. Gloves, face masks and head covers are standard in nearly every cleanroom environment. Smocks are being used more and more. Jump suits are required in very clean environments.
HUMANS IN CLEANROOMS - There are both physical and psychological concerns when humans are present in cleanrooms. Physical behavior like fast motion and horseplay can increase contamination. Psychological concerns like room temperature, humidity, claustrophobia, odors and workplace attitude are important. Below are several ways people produce contamination:
1.    Body Regenerative Processes-- Skin flakes, oils, perspiration and hair.
2.    Behavior-- Rate of movement, sneezing and coughing.
3.    Attitude-- Work habits and communciation between workers.
              People are a major source of contamination in the cleanroom. Look at the people activies listed below. Notice the number of particles produced per minute during these activities.
PEOPLE ACTIVITYPARTICLES/MINUTE (0.3 microns and larger)
Motionless (Standing or Seated)100,000
Walking about 2 mph5,000,000
Walking about 3.5 mph7,000,000
Walking about 5 mph10,000,000
Horseplay100,000,000
                                                                    
COMMODITIES - Care is taken when selecting and using commodity items in cleanrooms. Wipers, cleanroom paper and pencils and other supplies that service the cleanroom should be carefully screened and selected. Review of the local cleanroom requirements for approving and taking these items into the cleanroom are essential. In fact, many cleanroom managers will have approval lists of these types of items.
COSMETICS - Many cosmetics contain sodium, magnesium, silicon, calcium, potassium or iron. These chemicals can create damaging particles. Cleanroom managers may ban or restrict cosmetics in the cleanroom. This is usually dependent upon the threat to the product being made in the cleanroom. A recent mirror on a space telescope was fogged up from the cologne that was present in the cleanroom.
MEASUREMENT AND INSTRUMENTATION  - Some important measurements related to contamination control are particle count, air flow & velocity, humidity, temperature and surface cleanliness. Cleanroom managers usually have specific standards and/or instruments to measure these factors.
ELECTROSTATIC DISCHARGE (ESD) - When two surfaces rub together an electrical charge can be created. Moving air creates a charge. People touching surfaces or walking across the floor can create a triboelectric charge.  Special care is taken to use ESD protective materials to prevent damage from ESD. Cleaning managers should work with their personnel to understand where these conditions may be present and how to prevent them.
Cleaning Procedures for Clean Rooms
 What follows are some recommended procedures for cleaning cleanrooms. It is important to emphasize that these procedures are guidelines and not standards or rules. The procedures listed here are routine cleaning tasks. Local cleanroom cleaning procedures may supercede the ones listed here. It is important for cleaning managers to review all cleaning procedures to be used in a cleanroom with the cleanroom management. A detailed cleaning schedule should be prepared for every cleanroom. Here are some procedures to be completed when cleaning a Class 10,000 cleanroom:
Cleaning Procedures for a Class 10,000 Cleanroom
Housekeeping maintenance of the cleanroom and restricted areas is essential to assure quality. Cleaning of a cleanroom should be performed on a daily basis. Improper cleaning of the cleanroom can lead to contamination and a loss in end user product quality. Proper selection of equipment and materials is important for proper cleaning. Only products that have proven cleanroom performance records should be considered for use in cleanrooms. These products should be listed and all vendors should be informed about the strict policies of how products are qualified. All procedures should be strictly enforced. Below are some examples of how to organize the cleaning to be done in a cleanroom. These are NOT schedules or exact procedures. They are guidelines for preparing work procedures and schedules. Local requirements must be included in any cleaning program.
List of Some of Equipment and Supplies Needed to Clean the Cleanroom
(All supplies must meet the Class 10,000 minimum requirements)
                                    1.             Cleaning and disinfecting solutions
                                    2.             Cleanroom mops
                                    3.             Cleanroom vacuum cleaner (if allowed)
                                    4.             Cleanroom wipers
                                    5.             Cleanroom mop bucket and wringer
List of Cleaning Tasks to be Completed in the Cleanroom
(Frequency may vary depending upon local requirements) 
                                    1.             Cleaning of all work surfaces in the controlled environment.
                                    2.             Vacuuming (if allowed) of the floors and work surfaces.
                                    3.             Emptying of appropriate trash and waste.
                                    4.             Cleaning of the doors, door frames and lockers in the pre-staging                                     area and gowning areas using the approved cleaning solution.
                                    5.             Mop gowning and cleanroom floors.
Cleaning Procedures for a Class 1000 Cleanroom
Below is a sample of a cleaning program in a Class 1000 Cleanroom. This is only a sample of a program. Local standards and requirements must be followed.
AreaDescription of WorkFrequency
101Change tacky matsEvery 2 hours
102Wet mop with approved mop, cleaner & DI water2 times per shift
103Dust mop (if allowed)2 times per shift
104Remove trash, sweep, mop with appropriate cleaner wipe down tables and coffee area, clean walls and recycle cans1 time per shift
105Vacuum entry mats, sweep and mop floors1 time per shift
106Mop floor with pre-burnish cleaner and tap water1 time per shift
107
Remove trash. Always wear gloves. Never take waste containers inside cleanrooms.
1 time per shift
108Wet mop floors1 time per shift
109Remove acid and solvent trash1 time per shift
110Clean and replenish dispenser in all restrooms3 times per week
111Vacuum floor (if allowed)2 times per week
112
Clean stainless steel pass throughs with s/s cleaner and appropriate wipes
1 time per week
The list above is a sample of some of the common tasks that need to be performed in a Class 1000 cleanroom. The list is not exhaustive. But gives some ideas of how to prepare work schedules and procedures. An assessment of the cleanroom in conjunction with cleanroom management will help define these tasks and frequencies.
Cleaning Procedures for a Class 100 Cleanroom
ZoneProcedureFrequency
Zone 1aTrash removalOnce daily
 Mop walkwaysOnce a week
 Wipe down horizontal surfacesOnce monthly
Zone 1bPull tacky matsEvery 2 hours
Zone 1cMop and trash removalOnce daily
 Wipe down walls and trimOnce a week
Zone 1dMop and trash removalOnce daily
 Wipe walls and trimOnce a week
Zone 2aMop  Twice a shift
 Wipe walls and trimOnce a week
 VacuumOnce monthly
Zone 2bMop and trash removalOnce per shift
Zone 2cWipe down walls, windows, doors, trim, showers, passthroughs and fire extinguishers.Once a week
The list above is a sample of some of the common tasks that need to be performed in a Class 100 cleanroom. The list is not exhaustive. But gives some ideas of how to prepare work schedules and procedures. An assessment of the cleanroom in conjunction with cleanroom management will help define these tasks and frequencies.

General Cleanroom Regulations

Below is a list of general regulations recommended as a minimum for the successful operation of a cleanroom. All professional cleaning personnel should be aware and follow these regulations at all times.
1.    All personal items such as keys, watches, rings, matches, lighters and cigarettes should be stored in the personal locker outside the gowning room.
2.    Valuable personal Items such as wallets may be permitted in the cleanroom provided they are NEVER removed from beneath the cleanroom garments.
3.    NO eating, smoking or gum chewing allowed inside the cleanroom.
4.    Only garments approved for the cleanroom should be worn when entering.
5.    NO cosmetics shall be worn in the cleanrooms. This includes: rouge, lipstick, eye shadow, eyebrow pencil, mascara, eye liner, false eye lashes, fingernail polish, hair spray, mousse, or the heavy use of aerosols, after shaves and perfumes.
6.    Only approved cleanroom paper shall be allowed in the cleanroom.
7.    Approved ball point pens shall be the only writing tool used.
8.     Use of paper or fabric towels are prohibited. Use of hand dryers equipped with HEPA filters are suggested.
9.    Gloves or finger cots should not be allowed to touch any item or surface that has not been thoroughly cleaned.
10.    Only approved gloves, finger cots (powder-free), pliers, tweezers should be used to
handle product. Finger prints can be a major source of contamination on some products.
11.    Solvent contact with the bare skin should be avoided. They can remove skin oils and increase skin flaking.
12.    Approved skin lotions or lanolin based soaps are sometimes allowed. These can reduce skin flaking.
13.    All tools, containers and fixtures used in the cleaning process should be cleaned to the same degree as the cleanroom surfaces. All of these items are a source of contamination.
14.    NO tool should be allowed to rest on the surface of a bench or table. It should be place on a cleanroom wiper.
15.    Only cleanroom approved wipers are allowed to be used. The wipers must be approved for the Class of cleanroom being cleaned.
16.    ALL equipment, materials and containers introduced into a sterile facility must be subjected to stringent sterilization prior to entrance.
17.    NO ONE who is physically ill, especially with respiratory or stomach disorders, may enter a sterile room. This is a good practice in any cleanroom environment.
 Personal Actions Typically Prohibited in Cleanrooms
1.   Fast motions such as running, walking fast or horseplay.
2.   Sitting or leaning on equipment or work surfaces.
3.   Writing on equipment or garments.
4.   Removal of items from beneath the cleanroom garments.
5.    Wearing the cleanroom garment outside the cleanroom.
6.    Wearing torn or soiled garments.

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